Operational Risk Appetite: Turning a “black art” into practical reality 24th June
avantage (UK) Ltd Edinburgh will be holding a Business Breakfast at The Scotsman Hotel, 20 North Bridge, Edinburgh,on the 24th June 2011 between 8.00am and 10.00am. The topic for consideration is: Operational Risk Appetite: Turning a "Black Art" into a practical reality.
| What |
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| When |
Jun 24, 2011 from 08:00 AM to 10:00 AM |
| Where | The Scotsman Hotel,20 North Bridge,Edinburgh,EH1 1TR |
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The session will focus on a number of practical challenges that are likely to be encountered when considering operational risk appetite development. These include: balancing the various demands of the stakeholders involved; assessing the potential approaches to articulating operational risk appetite; and the ways in which senior management and Board members can derive practical benefits from it.
This event is an opportunity to share experience around what has worked (and what has not) in your organisation. Our guest speaker at the event is Fred Bell, Head of Operational Risk, RBS Wealth Management, who will be sharing some of his experiences of developing Operational Risk Appetite at RBS plc.
Agenda
08:00 - 08:30 : Registration / breakfast buffet
08:30 - 08:50 : Andrew Shiels, Head of the Edinburgh Practice, avantage (UK) Ltd - An Introduction to Operational Risk Appetite Development
08:50 - 09:00 : Q/A session
09:00 - 09:20 : Fred Bell, Head of Operational Risk, RBS Wealth - Experiences of Developing Operational Risk Appetite in RBS plc
09:20 - 09:30 : Q/A session
09:30 - 09:45 : Open Forum Discussion
09:45 - 10:00 : Networking & coffee.
Please register for the event here
